Competition coffee
Subscription
| Aromatic Profile | Lemon, Jasmine, Green Tea |
|---|---|
| Variety | Geisha |
| Process | Washed |
| Aromatic Profile | Citrus, Lemongrass, Ginger, Green Tea |
|---|---|
| Variety | Sudan Rume |
| Process | Washed |
| Aromatic Profile | Wild Cherries, Chocolate, Blackberry, Red Plum |
|---|---|
| Variety | Sidra |
| Process | Natural |
| Aromatic Profile | Red Berries, Lychee, Mango |
|---|---|
| Variety | Caturra |
| Process | Anaerobic - Culturing |
| Aromatic Profile | Elderflower, Grapefruit, White Peach |
|---|---|
| Variety | Sudan Rume |
| Process | Bioreactor Inoculation |
| Aromatic Profile | Rose Water, Orange Blossom, Raspberry |
|---|---|
| Variety | Castillo, Caturra |
| Process | Cultured, Washed |
| Aromatic Profile | Raspberry, Hibiscus, Rose Tea |
|---|---|
| Variety | Pacamara |
| Process | Advanced Washed |
| Aromatic Profile | Raspberry, Vanilla Milkshake, Orangette |
|---|---|
| Variety | Papayo |
| Process | Natural |
| Aromatic Profile | Dried Apricot, Citrus, Jasmine |
|---|---|
| Variety | Geisha |
| Process | Washed anaerobic |
| Aromatic Profile | Almond, Blackcurrant, Black Tea |
|---|---|
| Variety | Pink Bourbon |
| Process | Washed |
| Aromatic Profile | Strawberry, Raspberry, and Peach Jam |
|---|---|
| Variety | Ombligon |
| Process | Natural Anaerobic |
