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| Aromatic Profile | Orange Candy, Dried Jasmine Flowers, Lemonade, Blood Orange |
|---|---|
| Variety | Geisha |
| Process | Natural Yeast Inoculation |
| Aromatic Profile | Caramel, Dried Figs, Brazil Nuts |
|---|---|
| Variety | Obata |
| Process | Washed |
| Aromatic Profile | Raspberry, Pomegranate, Mandarin Orange, Black Tea |
|---|---|
| Variety | Geisha Inca [SL9] |
| Process | Washed |
| Aromatic Profile | Jasmine, Honey, Black Tea, Orange Zest |
|---|---|
| Variety | Geisha Inca [SL9] |
| Process | Dry Honey 36h, Washed |
Competition coffee
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