Like the standard Paragon, the centerpiece of the Paragon Espresso is the cooling stone, a titanium-coated sphere made of food-grade 304 stainless steel. The idea is to leave them in the freezer, then take them out and arrange them in the holder before starting to extract your shots.
Description
The Paragon Espresso comes with 4 cooling stones so you can swap one with another if you're firing several shots in a row and don't want to wait for a stone to cool down between each shot. However, if you regularly serve more than 4 or 5 shots in a row, for example, if you find yourself offering extraction-cooled shots and drinks in a commercial setting, you may need more than the standard offering.
If this sounds like a problem you might be facing, we have a simple solution for you: get more stones! Buy this set of 6 if you want to enjoy and offer extraction-cooled espressos without the inconvenience of temperature.
Extraction cooling technology captures and retains up to 40% more volatile aroma compounds from your infusion, taking your pouring to the next level.
Modern, aesthetically appealing design.
Food-grade, titanium-coated, 304-grade stainless steel surrounds a highly dense liquid core, keeping the stones cool for a long time.
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